Doughs and Batters

Each link will open a single recipe or method page in a new window, so that you do not have to print the whole set for just one recipe.

Flours

Brief descriptions of some of the flours commonly in use.

Roti/Bread

1. Basic Dough Recipe
2. Chapatti Method
3. Phulka Method
4. Paratha Method
5. Poori Method

Naan Bread

1. Breadmaker Naan
2. Keema Naan
3. Leith's Naan Bread
4. Lali Nayar's Naan Bread
5. Mridula Baljekar's Naan Bread
6. Madhur Jaffrey's Naan Bread

Pancakes

1. Besan Pancakes
2. Appam
3. Dhosai (Dosa)

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